John Scalleat

With deep sorrow we announce the passing of John Scalleat, beloved father, husband, and visionary
entrepreneur, on May 24, 2024. John leaves behind a legacy of dedication, community involvement, and
entrepreneurial mastery.

John was born on June 17, 1947, to Samuel and Bernadine (Sweeney) Scalleat in Hazleton, PA. He graduated
from Hazleton High School and received his bachelor’s degree from Kutztown University of Pennsylvania.
John founded the Scalleat Hospitality Group, known for its exceptional dining experiences and commitment to
quality. His passion for entrepreneurship and unwavering commitment to customer satisfaction were evident in
every aspect of his work. Through his leadership, along with his brother James Scalleat for many years, the
company flourished, establishing well-loved brands such as Jon’s Campus Shop, Ovalon Bar & Grill, Close
Quarters, Powerhouse Eatery, and Connor’s Grillroom.

John was more than just a successful businessman; he was a devoted family man. He is survived by his loving
wife Catherine, his children Connor Scalleat (Natalie Lynn), Marcia Gabrielle (Joseph Gabrielle), and Michael
Rosati; his brother Samuel (Janine) Scalleat, his sister Sheila Scalleat (Frank Tuchi), his sister-in-law Lori
Scalleat, and his granddaughters Molly, Tilly, and Lily. In addition to his parents, he was preceded in death by a
brother, Jim, in 2023. His warmth, generosity, and genuine care for others touched the lives of all who knew
him.

Everyone who ever worked for John always spoke of how wonderful of a boss he was. His leadership was
demonstrated by the long tenure of his team members, many staying for numerous decades, showing their
deep commitment and loyalty to him and the Scalleat Hospitality Group.

John and his wife Catherine also shared a love for nature, especially on their wonderful farm named In-
between Farms, where the family still resides. The farm used to be an active horse farm, which was a passion
for both John and Catherine outside of the restaurants, along with their beloved Golden Retriever, Orvis. They
took great pride in always adding more flowers and trees, manicuring the farm into a place they could escape.
Watching the birds and taking care of the land meant so much to both John and Catherine.

Today, the Scalleat Hospitality Group operates Powerhouse Eatery, The Canning House, and Ovalon Bar &
Grill, continuing John’s legacy of entrepreneurial vision.

The family extends their heartfelt gratitude to everyone who helped in ways big and small to make life a little
easier for John and his family. An exceptional thank you to Highland Park Senior Living, where the entire team
and residents loved and took exceptional care of John, and to Traditional Hospice for their dedicated and
compassionate care.

In honor of John Scalleat’s legacy and his passion for the culinary arts, we are proud to announce the
establishment of the John Scalleat Memorial Scholarship Fund. This scholarship will be awarded to a
deserving student who demonstrates a strong interest in pursuing a degree or certificate in culinary arts.
People can donate to this fund by visiting scalleat.com/john.

John Scalleat’s vision and dedication have left an indelible mark on our community, and he will be deeply
missed by all who had the privilege of knowing him.

At John’s request all services will be private.

Arrangements under the direction of the Joseph B. Conahan Funeral Home, Inc. 532 N. Vine St. Hazleton.

To send flowers to the family or plant a tree in memory of John Scalleat, please visit our floral store.